Ingredients

• 16 oz spaghetti, whole wheat
• 1 c spinach
• 1 c red cabbage
• 1 c carrot ribbons
• 1/2 c cilantro
• 1 c edamame
• 1 1/2 c red bell pepper
• 1/2 c peanut butter
• 2 tsp sriracha
• 4 Tbs soy sauce
• 3 Tbs rice vinegar
• 1/4 c water
• 1 Tbs maple syrup
• 1 Tbs sesame oil
• 1 tsp ginger
• 1 tsp garlic powder
• sesame seeds